Learn, manage and implement new traceability software, verify accuracy of labels. Manage Database (Biotract and FITS CCP's experience, checking throughout process and post-process. Allergen Control experience. Operational Control of condensation, mid-shift sanitation and hygiene checks. Operate and maintain laboratory equipment. Assist in developing and conducting sampling and analysis. Strong Food Safety leadership skills. Private Label Specialist. Meat industry experience. Multi-tasker with excellent social skills. Self-motivated with focus on assisting in Production. Computer experience. Fast-paced environment, work under pressure, attention to detail, combination sitting, standing and walking.